Posted inFood

Rebellious Living: 5 Ways to Reduce Food Waste

According to the Chicago Council on Global Affairs, “the primary driver of food waste is consumer waste and taste,” and despite efforts to reduce food waste, “the U.S. still discards 141 trillion calories annually—that’s 31 percent of U.S. food production.” Being a rebellious human can happen in major ways like starting an intersectional feminist digital […]